With the increase in awareness of celiac disease, many companies have become aware of the necessity to state whether or not their product is gluten-free. Some companies have even made gluten-free options to meet the needs of their customers. As summer is quickly approaching, it is nice to think of the gluten-free options that there are for barbecue sauce. Here … Read More
If you are not too familiar with hot peppers, this reading may save you a lot of headaches and perhaps even other types of aches, too. Cooking with hot sauce is not a dangerous task, but the handling of the pepper, or hot pepper sauce, may definitely be. You should familiarize yourself with the type of hot pepper sauce that … Read More
You read food labels to check for calorie content, fat content, sugar, and even sodium. You feel pretty sure about what ingredients you put in your body. Still, very few people focus on the ingredients that go in their favorite foods. These ingredients are the reason behind the number of calories, fat, sugar, and sodium in foods in the first … Read More
When you read the title of this article, you either wrinkled your nose in disgusted confusion or nodded in exuberant agreement. Whichever the reaction was, hear this: eggs and egg dishes are AMAZING with hot sauce added! Not only does this spicy condiment add flavor and kick to otherwise bland eggs, the sauce, itself, is full of health benefits that … Read More
Smoking meat has become a beloved tradition for even amateur pit masters, but like every popular trend, there is always controversy. For smoked meat, that controversy is cancer. There are a number of studies that stand behind that some smoked and grilled meats have cancer-causing carcinogens, but is it true?